No bar, pub, or club is complete without a robust draft beer system. If you’re looking for a draft beer system, than you have an important decision to make: direct draw or remote draw. Each system has some advantages and disadvantages and it greatly depends on your specific circumstances. Make sure you understand what volume of you serve beer and how much diversity you desire in your brands.
Archives for November 2015
Draft Beer Storage Tips
Draft beer is one of the big attractions to any bar worth its salt. People all around the globe are frequenting their favorite spots to get to cold, sudsy, refreshing beers from the tap. People love tap beer because they can try new flavors or go with their trusty favorites. The beer is cold, looks great in the mug, and always tastes good. This happens because the draft beer has been stored, taped, poured correctly. Here’s how to ensure that happens.
Protecting Your Draft Beer Profits
Operating a bar is no easy feat. Not only are the hours long and the patrons sometimes a headache, a bar owner needs to be a good business man. Beer is not just fun, it’s business. It takes more than a love of beer and good times to run a successful bar. One of the staples of a profitable bar is draft beer. However, it’s easy to let those profits slip away one spill at a time. Fortunately, there are some ways to control the flow of beer and limit the amount you are losing.