With Saint Patrick’s Day just a week away and a projected 7.5 million pints of Guinness expect to be drunk, it’s important to know the specific requirements to serve the perfectly chilled beverage. Unlike most beer, Guinness is a stout beer and has some very specific requirements. It is important to learn the specifics of having this product on tap to make sure your bar doesn’t serve a subpar product. With these key products and techniques you can learn exactly what you need to know on how to serve the best quality Guinness at your bar this Saint Patrick’s Day. [Read more…]